{"id":343383,"date":"2014-10-24T00:00:00","date_gmt":"2014-10-24T00:00:00","guid":{"rendered":""},"modified":"2014-10-24T00:00:00","modified_gmt":"2014-10-24T00:00:00","slug":"chef-caffara-e-i-segreti-del-pesce-di-mare","status":"publish","type":"post","link":"https:\/\/www.varesenews.it\/2014\/10\/chef-caffara-e-i-segreti-del-pesce-di-mare\/343383\/","title":{"rendered":"Chef Caffara e i segreti del pesce di mare"},"content":{"rendered":"<div><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www3.varesenews.it\/immagini_articoli\/201410\/Schermata 2014-10-24 alle 17.09.01.jpg\" width=\"221\" height=\"179\" vspace=\"5\" hspace=\"5\" border=\"1\" align=\"right\" alt=\"\" \/>E&#8217; dedicata al pesce di mare la lezione di luned&igrave; 27 ottobre 2014.<br \/>\nDalle 17 alle 19 <strong>Franco Caffara<\/strong>, chef del Ristorante stellato &quot;<strong>I Tigli in Theoria<\/strong>&quot; di Como dar&agrave; consigli e metodi di cottura per portare tutto il sapore del mare in tavola.<br \/>\nCaffara, che ha ottenuto nel 2013 <strong>una stella Michelin<\/strong> per il suo ristorante, propone una cucina in continua evoluzione che unisce grande rispetto per Ia tradizione, freschezza dei prodotti del territorio, rigore e semplicit&agrave; di preparazione a un&rsquo;efficiente organizzazione e coniuga originalit&agrave; e genuinit&agrave; che esaltano il gusto e il sapore dei cibi.<\/p>\n<p><a href=\"http:\/\/www.tigros.it\/courses?sortname=date1\" target=\"_blank\">Il corso &egrave; &quot;sold out&quot;<\/a>:&nbsp;Come sempre, per&ograve;, Varesenews lo seguir&agrave; il con <a href=\"http:\/\/live.varesenews.it\/Event\/Corso_Tigros_14\" target=\"_blank\">il suo liveblog<\/a>.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Il patron del Ristorante stellato &#8220;I Tigli in Theoria&#8221; di Como dar\u00e0 consigli e metodi di cottura per portare tutto il sapore del mare in tavola nel corso Tigros di luned\u00ec 27<\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,3,26],"tags":[132,73929,135],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chef Caffara e i segreti del pesce di mare<\/title>\n<meta name=\"description\" content=\"Il patron del Ristorante stellato &quot;I Tigli in Theoria&quot; di Como dar\u00e0 consigli e metodi di cottura per portare tutto il sapore del mare in tavola nel corso Tigros di luned\u00ec 27\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.varesenews.it\/2014\/10\/chef-caffara-e-i-segreti-del-pesce-di-mare\/343383\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" 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